If you follow Burger Theory on either Facebook or Twitter you probably already know they're offering limited edition art burgers. They rotate every two weeks and the first and current offering is the Be Friendly Burger - apple-slaw, chipotle mayo and crispy sugar-cured bacon.
This is complex and textural burger. Crispy bacon and the crunch of fresh apple offsets the savoury, fattiness of the melty-cheese-topped-patty while chipotle mayo adds a warm richness that brings the whole burger together. And 3 bucks for bacon may seem a little steep but you've probably never had bacon this crispy before.
If the Be Friendly burger is anything to judge by, the rest of the art burgers are going to be amaze-balls! Word on the street is that future art burgers will include deli meat, Mexican, and native fruit themes. Apparently next weeks burger will include CHICKEN SKIN!! SQWEEEE!!
And I'd love to see Burger Theory rock a lamb burger just to give Maccas a short sharp poke in the eye.
This looks really good. Too bad I cannot eat bread:( I would sitll eat the middle though. I wonder if they give discounts if you do not want the bread.
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